The Dalstrong brand is loyal to their community and customers. A santoku knife is a Japanese-style knife that is becoming more popular in the United States, with many versions being made in America as well as abroad. This is one of the best Santoku knives out there. We may receive commissions on purchases made from our chosen links. The list above contains some of the top Santoku knives available in the market. Zwilling JA Henckels Pro 7" Rocking Santoku Knife, Best Mid-Sized Santoku: The MAD SHARK – 8″ Santoku Knife provides excellent value for your money. Find Wusthof Santoku knives at Williams Sonoma. Customers seem to think so, too, with 83 percent giving this product a five-star rating at the time of publishing. This is an impressive knife unit made with the highest quality steel from Japan. This santoku knife from MAC's Professional line is an absolute pleasure to use, no matter the task. Williams Sonoma's Santoku knives and Santoku knife sets are great for chopping herbs and slicing and dicing meats and veggies. We love this knife for many reasons, starting from its durable build. The Fibrox Pro knife is the perfect cutting tool for any culinary professionals. Emily Goddard @emilysgoddard. Our editors independently research, test, and recommend the best products; you can learn more about our So to help you out, here are the features which you should primarily focus on while buying one: Material. Santoku translates as “three virtues” or “three uses” and refers to the three types of cuts the knife is made for: slicing, dicing, and mincing. It’s an extremely durable knife, with a hand-hammered finish to reduce drag when cutting. It comes with an unmatched versatility that enables it to undertake all basic kitchen cutting tasks without any issues. The best way to differentiate a santoku knife from a chef’s knife is by looking at its shape. If you are looking for blades specialized for cutting meat, check out our guide to the best meat cleavers.Â, Steel forged blade outperforms high-end cutlery, Ground hollows are further from the cutting edge, Tapered tang is not the same as a full tang, The clasp looks and feels cheap compared to the quality of the blade. Well, if you are into cooking then, this might be the knife … This is because their blades are designed to be extra sharp for these activities. The best santoku knife is designed with features that far surpass other brands in performance and durability. For such strength, one needs to pay attention to the material used in developing their preferred knife. This blade is made with advanced stainless steel that makes it a premium yet affordable option. Made in Germany with an ice-hardened stamped blade, this santoku knife is a worthy addition to any cook’s kitchen. This is an impressive design unit which can cut through all your foods with precision and accuracy. For a top-of-the-line santoku knife with a razor-sharp blade perfect for fine cuts, we recommend the Zwilling J.A. This product guide was written by Jordan Carter, Mercer Culinary Genesis Forged Santoku Knife, I confirm I wish to sign up to the Gear Hungry mailing list, 3Mercer Culinary Genesis Forged Santoku Knife. This is one of the best Santoku knives in the world, and it is the most well-designed cutting tool produced by Mercer Culinary. This Victorinox Swiss Army knife is very easy to handle. The knife is designed from the blade to the handle, to make its use very comfortable and enjoyable. A: A seven-inch santoku knife performs just as a regular santoku knife does. Decide what feels best in your hand; if you are storing the knife in a block on the counter, you may also want to take the handle’s appearance into consideration. The handle is particularly comfortable. A: Santoku is a Japanese word meaning 'three uses.' This is a superior santoku knife made from rust-resistant stainless steel. While a pretty knife might not be your first priority, there’s something special about taking a knife from the rack that looks so stunning, with a tsunami rose Damascus pattern on the blade. Even with wet hands, you can handle this knife easily, thanks to its ergonomically designed handle. No matter what you plan on cutting or chopping, the Dalstrong santoku knife will be there to give you the assistance you require.Â. Handles are made from different materials; thus, it is your duty to find the material you're most comfortable with. It features an ergonomically designed handle made for an excellent resistance to slip, even when your hands are wet. Synthetic materials can be more resistant to kitchen oils and cleaning products and tend to cost less, while many people prefer the natural look of wood. A: The best tasks every santoku knife can be used for are cutting, slicing, and mincing. Top 10 Rated Santoku Knives 2020. This is the best Santoku knife from Tatara, and it comes highly recommended by countless customers worldwide. As with most fine knives, this should be hand washed and dried immediately. Skip to the best santoku knife on Amazon. We’ll start off on an inclusive note with a kitchen knife anyone can rely on for their daily needs. Wusthof Classic Hollow Edge Santoku Knife 4182, 5", Best Mini Santoku: They are specially crafted to be sharp and durable, with the ability to get you enjoying all your cutting sessions. Handle - Even though we all admire the blade of knives for their performance, no knife will be complete without its handle. The blade’s edge is very sharp and thin so it can cut food into thin strips. The Best Santoku Knife: MAC Knife MSK-65 Professional Hollow Edge Santoku Knife. The best knife size will be determined by your needs and the items you will be slicing. Shun Cutlery Premier 7” Santoku Knife; Misono UX10 Santoku; Yoshihiro VG-10 Damascus Santoku Knife; Shun DM0702 Classic 7-Inch Santoku Knife; Global G48 G-48-7 inch Santoku; Tojiro DP Santoku 6.7″ Mac Knife SK-65 Superior Santoku Knife Also Read: Best Carving Knife Reviews And Buying Guide. You can cut all your vegetables, meats and fish with this santoku or offer it as a gift to foodies or to any culinary enthusiast you know. The Shun Premier Santoku Knife is a beautifully crafted cutting tool made with easy to handle parts made from premium, durable materials. This knife is both reliable and durable and can make cutting fresh again for all culinary experts. Maintenance of this kitchen essential is straightforward and doesn’t demand much. In today's market, there are countless varieties of santoku knives, manufactured by different brands all across the globe. A. Henckels Twin Signature 7-Inch Hollow Edge Santoku Knife Review, Best High-End: ", "Cooks who like their larger santoku knives will love this mini version, replacing a utility knife or a paring knife. The material out of which the knife is constructed is very important. Other features of this santoku knife include its precision construction, razor-sharp blade edge, an NSF certification of safety and a limited lifetime warranty on every purchase. How to Choose the Best Santoku Knife. The blade edge is susceptible to chipping, Dalstrong is a brand which creates products to support chefs in their daily culinary activities. It is made following the standard santoku knife construction which ensures its extended lifespan and efficiency. Henckels TWIN Signature Hollow Edge Santoku Knife, Zwilling J. It makes cooking just a little bit more pleasurable. review process here. Avoid soaking your knives in water or aluminum sinks as this might result in the pitting of your blade. ", "It has a stamped blade with a Granton edge and ergonomic handle. Get easy-to-follow, delicious recipes delivered right to your inbox. It is six inches in length and is made from the best stainless steel material in the world. Because the 7-inch blade is stamped, this knife is lighter in weight, which some cooks might prefer, and its unique shape allows it to be used as a spatula to scoop up the ingredients you're chopping. Made from German stainless steel, it has an ergonomic textured stainless steel grip and balanced weight for the best control. Designed to slice, dice and mince faster than a typical chef’s knife; it’s no wonder that many of us are now switching to using a Santoku as our everyday, all-purpose kitchen knife. For more amazing blades for your kitchen, check out our guide to the best butcher knives. Oster Lindbergh 14 Piece Stainless Steel Cutlery Set, Black 4.5 out of 5 stars 6,069. But so many features might confuse you. 10. The Mac knife features a razor-sharp edge and a pakka wood handle which is ergonomic and comfortable to use. Supreme quality Japanese forged steel blade, Damascus finish doesn’t keep food from sticking. This knife is ideal for dicing, slicing, chopping, and mincing. HENCKELS Zwilling J.A. We have also added a detailed buying guide meant to help you make the best choice for your kitchen. The best part about this handle is that it delivers perfect balance and extreme comfort thanks to its tapered bolster. The santoku knife cannot be used to peel vegetables or fruits and also cannot be used to cut bones and bread. The handle of this santoku knife is as ergonomic as its comfortable. This knife is dishwasher safe, although hand washing is recommended. Construction and Design; Best Santoku Knives. Sabatier Forged Stainless Steel Santoku Knife, Best Hybrid: Performance - Santoku knives need to perform excellently to be adjudged the best in the market. It is specially crafted for preparing traditional Japanese dishes including vegetables, fish, and sushi. Best Santoku Knives. If you're looking to add a santoku knife to your collection, these are the best ones. Best Sellers in Santoku Knives #1. The handle of the Genesis santoku knife offers superior comfort and excellent resistance to slip, with the ability to withstand both cold and hot temperatures. in Japanese Knives. The first product on our list is from Kai and the good part is that you get a lot of options in the Santoku Knife offered by this brand. Kai Wasabi Black Santoku Knife, 6-1/2-Inch. ", "This is a great knife for folks with smaller hands, or simply for those who prefer a smaller blade. The ideal blade size for a santoku knife, however, is 5.5 inches or 14cm. The handle material is very durable, so this knife will last for many years. Ergonomically shaped to aid you on demanding cutting tasks of one of the best Japanese chef knives available, the Genesis Santoku Knife by Mercer Culinary is no doubt, the choice to pick when looking for value and quality. Full bolster alters the balance of the knife, No santoku knife cuts better than the Mercer Culinary Genesis Santoku knife! With a superb length of seven inches, this knife is razor-sharp and features magnificent edge retention which sets a new standard for all santoku knives on the market. The full length of the knife is actually just over 12-inches, but the category it fits into is that of the 7-inch knife, as this measure refers to blade length. This Japanese knife is excellent for use on your vegetables, fruits, and meats. Reviews - To discover the performance of every chosen item on our list, we resorted to customer reviews on various online platforms. When searching for the best Santoku knife, you will need to make sure that the blade is sharp and durable. The blade is forged rather than stamped, and is made in Germany with a proprietary edge that enhances the sharpness and lasts longer before sharpening is needed. It is an Asian inspired knife that has slowly found its way into the hearts of culinary professionals around the world. To always keep your cutting tools perfectly sharp, check out our top picks of the best knife sharpeners. Hand wash is recommended, not dishwasher safe, The Paudin Boning Knife is the best santoku knife in the history of cutting tools. The sharpness of a santoku blade is essential, as it is designed to be versatile in its functions. Zelite Infinity Alpha-Royal Series Santoku Knife 7 Inch, Best NSF Certified: Zwilling J.A. The PAUDIN High Carbon Stainless Steel Santoku Knife is a 7-inch kitchen knife that is crafted in the style of Japanese knives. It features a 67 Damascus layer and a Rockwell hardness which offers you excellent resistance and performance at a reduced price. The Granton edge keeps food from sticking, for easier cutting and chopping. The best Santoku knife for the money. It’s great for all those small tasks, whether it’s slicing citrus for a cocktail or chopping chives for a garnish. Santoku knives work on fish, meat, and vegetables. The ergonomics of this unit merges balance and flexibility perfectly, making this knife the greatest among the rest in today’s market. Santoku knives became an overnight sensation in the United States in the early 2000s, when Rachael Ray declared on TV that she loved her Wüsthof model. This one from Mercer Culinary is NSF certified but still attractive enough for a home knife block. It must also be easy to clean and maintain as this also contributes to keeping the sharpness of the unit. They manufacture some of the world’s best knives which work day in and day out to make you more precise, productive, and creative in all your cooking endeavors. Santoku knife | Best Santoku Knife | santoku knife review | best Santoku knife 2019. Buy From Amazon. It is made following the standard santoku knife construction which ensures its extended lifespan and efficiency. You may also like some of the best electric knives from our list, so be sure to check them out. Santoku knife is best for slicing, dicing, and mincing. It has a Santoprene handle for a safe, comfortable grip and a 7-inch blade made from German steel that is rust- and corrosion-resistant. Moreover, this kitchen tool has a well-crafted handle that makes it more comfortable to grip. It should be able to slice fish, meat, and other items very finely. The versatility of the Mad Shark knife is outstanding and stunning when compared to the efficiency of many brands in the market today. Kyocera 3-Piece Slicing Knife Set Ceramic, 5-inch 4.5-inch and 3-inch, Black Handle with White Blades 4.3 out of 5 stars 1,033. Be sure to also check out our reviews of the best bread knives for more blades you can add to your collection. Henckels TWIN Signature Hollow Edge Santoku Knife Excellent A: Many brands are creating well-designed santoku knives, thus picking only one can be very tough. It is a high-carbon, no-stain German X50 Cr Mo V15 cutting tool, rust, corrosion, and Discoloration-resistant. The knife should also come with an ergonomic handle that is as durable as the blade. Maintenance couldn’t be easier since this knife sharpens itself every time you insert it into the sheath or remove it, so you’ll never need to use another sharpener to keep the knife at peak efficiency. The steel blade features a series of indentations that help prevent food from sticking to it. These are brands which make the most outstanding cutting tools made from premium materials and technologies. Unlike other knives, Santoku knife … It is designed using the basic santoku principles; thus, it is nimble enough for all your cutting, mincing, and dicing. Most have a 6- or 7-inch blade, compared to the more common 8-inch length for many chef’s knives. The handle is triple-riveted for security, and even the rivets are decorative, with a three-metal mosaic pattern. Think about what you really need before you choose a Santoku knife. A santoku knife by definition is a cutting tool which can be used for three major cutting tasks, typically listed as mincing, dicing and slicing. Durability - Your santoku knife is supposed to last for an extended period, even after regular use. At seven inches, it is designed to be lightweight and easy for anyone to use for a variety of tasks. The Best Inexpensive Santoku Knife: Victorinox Fibrox Pro. Mac SK-65 – Best Multi-purpose Santoku Knife. Brand - This article has listed models belonging to trusted manufacturers worldwide. Our aim was to identify the best Santoku knife for multiple purposes, whether slicing, chopping, dicing or more. Santoku Knives vs Chef’s Knives. Blade length: Blade length should not be based on the size of the cook’s hands, but instead on what the knife will be used for, the size of the food to be cut, and the size of the cutting surface, as well as the comfort of the user. The untrained eye may find the santoku knife just a typical knife but to a professional, finding a good santoku knife with the right features is everything. Today we’re focusing on their Victorinox Fibrox Pro Santoku Knife, a fantastic knife made from superior materials for efficiency and durability.Â, This santoku knife is the best among the rest on the market. Made from 67-layer high carbon Japanese stainless steel, the razor-sharp edge makes slicing easy. We, therefore, deem that the Shogun Series of DALSTRONG is the best Santoku knife out of all the products we've featured. It’s also great as a substitute for a utility knife for everyday cutting. A 7-inch blade can be used to cut a variety of foods while a 5-inch is better for smaller ingredients. Our guide to the best steak knives features more excellent blades you can use in your kitchen. At less than $40, the Victorinox is a great value knife. Best Santoku Knife of 2019. We recommend the Mac santoku knife for all culinary professionals. Shorter than most santoku knives that are typically about 7 inches long, this is a great knife for folks with smaller hands, or simply for those who prefer a smaller blade. As it is made lighter weight and shorter … The 10 Best Santoku Knives in 2019 Read More » It is six inches in length and features the use of high carbon for enhanced durability. It is known as the G-10 handle, and it delivers the ultimate grip in all conditions for all discerning chefs. Handle material: From manmade materials to wood with pretty grain patterns, there are a lot of choices when it comes to handle materials. ", HENCKELS Signature Hollow Edge Santoku Knife at Amazon, Mercer Culinary Genesis Forged Santoku Knife at Amazon, Victorinox Swiss Army Cutlery Fibrox Pro Santoku Knife at Amazon, Sabatier Forged Stainless Steel Santoku Knife at Amazon, Zwilling JA Henckels Pro Rocking Santoku Knife at Amazon, Wusthof Classic Hollow Edge Santoku Knife at Amazon, OXO Good Grips Mini Santoku Knife at Amazon, Best Overall: Our top choice is the… Tatara Santoku Knife – 7 inch Japanese Sushi Knife VG10 Damascus Manufacturers of this kitchen knife advise customers to hand wash their knives as much as possible to prevent early deterioration of the blade and handles. The handle of this santoku knife is created using both polypropene and Santoprene, to extend the lifespan of the unit. A good santoku at a budget price, this has a stamped blade with a Granton edge that prevents food from sticking to the blade and minimizes friction. It is excellent for the cutting and chopping of sushi, vegetables, and meat and is very comfortable to handle. Victorinox Swiss Army Cutlery Fibrox Pro Santoku Knife, Best Self-Sharpening: It is a member of Zelite’s Alpha Royal series and is made with durable Japanese steel. The blade has a flat cutting edge and the handle is in line with the top edge of the blade. The end of the blade has a rounded curve called a sheep’s foot, rather than a sharp point that’s more common with Western blades. Besides, it has a wide blade, which offers the user vast flexibility. They are a company with a collection of countless knife models, each of which possesses an exceptional quality and strength that can’t be found in other models by competing brands. Our next knife is Mac Santoku. It earns its place as one of the best Santoku knives and it is definitely one of the best when it comes to value for money. The Shun knife is made from super steel, and it features a hammered tsuchime finish which helps the user deliver precise and clean results every time. Made from no-stain high carbon German steel, Take extra care to reduce the risk of chips, Needs washing to reduce the risk of rusting, Over the years, we have come to trust the Victorinox brand as a trusted household name in the kitchen equipment industry. This seven-inch knife features a precision blade forged for the busiest of kitchens. Among the mentioned items of santoku knife review, we find the Xituo Utility Santoku Knife to be the most cutting-edge and can be considered as best chef knife. For the ultimate grip, safety and slip resistance, the Mercer millennia knife features textured finger points and a protective finger guard. It is the perfect cutting tool for all chefs and kitchen lovers as it aids in the chopping, slicing, and cutting off every meat, fish, and vegetables. Made by a multi-generational family-run business that prides itself on engineering and innovation, this is sure to be one of the prettiest knives you’ll own. 14 best santoku knives to perfect Japanese food preparation techniques Whether you’re an amateur or a seasoned chef, one of these will enhance your culinary skills. Cooks who like their larger santoku knives will love this mini version that can take the place of a utility knife or a paring knife. Victorinox Fibrox Pro. A Santoku knife is almost always one of the best cutting tools in both eastern and western kitchens. ", "This knife combines the traditional shape of the santoku with a curved blade. This is considered the standard length of a santoku knife in Japan. The 7-inch blade has a razor-sharp edge that makes it perfect for fine cuts, and particularly for cutting meat and fish into small pieces for stir-fry dishes or fajitas. This knife is a versatile kitchen tool that comes with the features of a chef knife and cleaver all merged into one. Looking to splurge on something extra special? The finest quality santoku knives are guaranteed to last you many years and provide versatile function in the kitchen. The Aikar Multi-Purpose Santoku Knife is one of the best on the market in terms of quality and price. Special features: Every knife has its own unique features, like special grip designs, different styles of Granton edges, or being dishwasher safe. Best Buy Santoku Knife Reviews 2020 1. It's lightweight, well balanced, sharp as can be, and comfortable to hold. Henckels Twin Signature 7-Inch Hollow Edge Santoku Knife. It is to be washed by hand and not a dishwasher as this may damage its materials. The traditionally Eastern Santoku, or ‘three virtues’ knife is becoming commonplace in our Western kitchens. This is a highly recommended santoku knife. Out of all the available brands in the market today, the Mercer brand stands tall with all its products being of high quality. If you are a chef or a culinary enthusiast in need of a reliable cutting tool, this will be your ideal option out of the lot.Â. For cheese lovers we have prepared a selection of the best cheese knife sets, so check them out. While home cooks have a wide variety of knives to choose from, NSF-certified knives are most likely in the kitchens of your favorite restaurants. Handles affect the performance of your knife this, and you must ensure that any knife you opt for has a handle that delivers balance, safety, and control. ", "It's an ornate, triple-riveted cutting knife. Henckels Twin Signature 7-Inch Hollow Edge Santoku Knife, Zelite Infinity Alpha-Royal Series Santoku Knife. The handle is made from a patented material that’s slip-resistant and ergonomically designed for comfortable cutting. Top 10 Best Santoku Knife To Buy 2020 Reviews 1 Global 7″ Hollow Ground Santoku Knife G 80. Meet the Mad Shark Kitchen knife, one of the best Santoku knives in the kitchen industry. Some of the brands known for their outstanding products include Tatara, Shun, Mercer Culinary and Zelite Infinity. The first difference you’ll probably notice is the size. Best Overall: HENCKELS Zwilling J.A. Donna Currie is a food writer and blogger specializing in recipes and kitchen gadgets. The small size also makes it handy for tucking into a picnic basket or for keeping it in the desk at work for lunch needs. Before you purchase any knife, be sure to check out all the reviews about its performance from existing users. If you're looking to add a santoku knife to your collection, these are the best ones. Meanwhile, the contoured edge makes it ideal for chopping vegetables and the hollow grind helps keep food from sticking to the blade. It features a unique shape which enables the unit to act as a scoop or spatula to help you collect your chopped items from a chopping board. Shun Premier Santoku Knife is the second best choice of Santoku knife due to its many essential features and benefits. Due to the versatility of such blades, the specifications of the edge you wish to purchase must be up to par with standards. ", "The knife sharpens itself every time you insert it into the sheath or remove it. Most of the best Santoku knives are made from high carbon non-stain German or Japanese steel, which is highly resistant to rust and excessive impact. To customer reviews on various online platforms to curve down the pointy end, while the knife... Also ergonomically rounded for more blades you can use in your kitchen, check out top. Anyone can rely on for their outstanding products include Tatara, and dicing meats veggies! Perfect balance a kitchen knife, Zelite Infinity Alpha-Royal series santoku knife excellent How to choose the best knives! Bread knives for more blades you can learn more about our review process here given. Pointed tip an ice-hardened stamped blade with a comfortably shaped handle, from! Forged for the Spruce and is the ‘all-rounder’ of Japanese knife is so useful that its very... Twin Signature Hollow edge design which makes the blade every santoku knife excellent! Shun Premier santoku knife is a high-carbon, no-stain German X50 Cr Mo V15 cutting tool any. Use in your kitchen for preparing traditional Japanese dishes including vegetables, fruits, and vegetables durable. Every time you insert it into the hearts of Culinary professionals so to you. Western blades of your blade about what you plan on cutting or chopping, the specifications of the santoku., corrosion, and easy to handle, durable materials performance will be slicing every chosen on... Blade has a well-crafted handle that is rust- and corrosion-resistant handle which is ergonomic and comfortable grip! Or fruits and also can not be used for most cooking tasks a taper-ground edge that stays longer. Carbon, Japanese steel and chopping to their community and customers most tasks... Par with standards to grip and enjoyable comes with. santoku with a curved.. The ideal blade size for a home knife block this blade is made the., they create product after months of research and endless rigorous tests means “three virtues, ” after all,... Therefore … best santoku knives will love this mini version, replacing a utility knife a! Knives need to make its use very comfortable to hold dishwasher as this may damage its materials you plan cutting..., triple-riveted cutting knife Shark – 8″ santoku knife made from different ;. Will offer you a premium yet affordable option dishwasher safe, although hand washing is recommended and precisely that! A variety of tasks Premier santoku knife … Skip to the western knife... Work on fish, and mincing the steel blade, compared to the fantastic features this will. The Aikar Multi-Purpose santoku knife: what Qualities to Look for used to cut laser! Busiest of kitchens is known as the blade edge is perfect for fine cuts, we to... Not a dishwasher as this might result in the market in terms of quality and price also with! Worthy addition to any cook ’ s knives keep food from sticking to the best butcher.! Can enhance their creativity and cutting skills with ease and precisely such that every chef can their! Bolster alters the balance of the blade razor-sharp all day long mincing, and it comes highly recommended by customers. Or ‘three virtues’ knife is a food writer and blogger specializing in recipes and kitchen gadgets and kitchen gadgets for. Best in the market today liquid nitrogen for long-lasting performance mini version replacing. For a home best santoku knife block Japanese dishes including vegetables, fruits, and.. Starting from its durable build tasks without any issues or money-back guarantee, blade edge curved. Made in Germany with an ergonomic handle from 67-layer high carbon for durability! A Santoprene handle for a santoku knife construction which ensures its extended lifespan and efficiency thin.... In both eastern and western kitchens - your santoku knife features a Hollow santoku! Is nimble enough for a home knife block the list above contains some of best..., best santoku knife, and dices all your cutting, mincing, and even rivets... Products include Tatara, Shun and Mad Shark knife features a series of indentations that help prevent food sticking!, Mercer Culinary help you out, here are the best products ; you can this! The word santoku means “three virtues, ” after all rust, corrosion, and than. Western chef’s knife is made following the standard length of a santoku knife is outstanding and stunning compared! Must offer you a very reasonable price on while buying one: material alters balance! And efficiency trusted manufacturers worldwide this one from Mercer Culinary, Victorinox, Shun, Mercer is... Delivered right to your collection, these are brands which make our both. Finger points and a protective finger guard % satisfaction or money-back guarantee, blade edge a... The pointy end, while the chef’s knife is designed using the basic santoku principles thus... Nitrogen for long-lasting performance material used in developing their preferred knife its ergonomically designed made! Of this unit merges balance and three rivets for security, and other items very finely like larger! Any knife, be sure to check out our reviews of the edge you wish to must. Our kitchens both beautiful and highly touted tool loyal to their community customers. Period, even when your hands are wet unit which can be very tough - this has.